Nutrition for cardiovascular disease - Jennifer Crowley

Date Published: 
Sunday, September 18, 2016

Dr Jennifer Crowley talks about nutrition and advice in cardiovascular disease. Jennifer's doctorate in health sciences thesis topic was “New Zealand GPs and nutrition care: perceptions, perceived competence and barriers to provision”. Jennifer is a registered dietitian, registered sports dietitian and secondary teacher with extensive experience in teaching nutrition education.


  • Managing people with hyperlipidaemia
  • Risk factors
  • Nutritional advice lowering LDL cholesterol and increase HDL cholesterol
  • Named diets
  • Types and levels of dietary fat
  • Types and levels of carbohydrate and recommendations
  • Hypertension
  • Type two diabetes
  • Physical activities
  • Alcohol consumption and heart health

Doctor Jennifer Crowley
dietitian, sports dietitian

To find out more about Jennifer Click here.

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This presentation is intended for qualified health practitioners professional development and should not be relied upon for any other purpose. Any opinions offered are those of the presenter or other speaker and do not necessarily represent the views of Goodfellow Unit.